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Category Archives: Things to Avoid

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Prostate Cancer Tumor Size Linked to Body Weight

by Editor on December 30 Leave the first comment

In men who have prostate cancer, the size of their tumor has a direct correlation to their body weight, according to a study conducted by researchers at Henry Ford Hospital. After evaluating 3,327 men who had had their prostate glands removed via robotic prostatectomy, the investigators reported that men who have the highest body mass… Continue Reading »


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Cancer Causing Food Additives to Avoid

by Editor on December 26 Leave the first comment

While the FDA may think some of these additives are safe, known carcinogens are still being allowed to be used in the manufacture of foods and drinks. These are additives you should subtract from your diet immediately. Acesulfame-K: This artificial sweetener is about 200 times sweeter than sugar. Since 1998, the FDA has allowed this… Continue Reading »


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Soy: When It’s Good, When It’s Bad, And How To Tell

by Editor on November 2 Leave the first comment

The debate over the potential benefits and dangers of eating soy is ongoing and often heated. Is soy good for you or should you avoid it? If you do eat soy, how much is OK to eat? There is research to support both sides of the issue. One way to approach the debate is to… Continue Reading »


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Physicians Committee for Responsible Medicine (PCRM) Promotion of Healthy Living through Vegetarianism

by Editor on October 8 Leave the first comment

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Genisoy Protein Bar-Eat At Your Own Risk!

by Editor on September 8 Leave the first comment

Apart from the fact that it contains a massive 240 calories (half a Big Mac), Soy Protein Isolate and a bunch of other unpronounceable ingredients, here are 50 other reasons to avoid Genisoy Protein Bars. Sure, some of it might be good; but most of that is window dressing for the processed ingredients, additives, chemicals,… Continue Reading »


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Non-Dairy Calcium May Increase Prostate Cancer Risk

by Editor on September 3 Leave the first comment

A first-of-its-kind study has found evidence that dietary calcium, including calcium from non-dairy sources, may increase the risk of prostate cancer. Results of the study, which involved Chinese men, were published in Cancer Research. Previous studies performed in populations in North America and Europe have noted an association between a high consumption of dairy foods… Continue Reading »


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Prostate Cancer Risk Rises with Heavy Alcohol Use

by Editor on September 1 Leave the first comment

Men who are heavy alcohol users are at least twice as likely to be diagnosed with high-grade prostate cancer than those who engage in less heavy drinking. That’s the word from researchers at the University of California San Francisco. In the University of California study, which was published in the journal Cancer, researchers evaluated data… Continue Reading »


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Who Screwed with My Soybeans?

by Editor on August 27 Leave the first comment

That would be Monsanto. Chemical giant Monsanto is the king of genetically modified soybeans. Along with the fact that no one has definitively determined that genetically modified soybeans (or other GM foods) are safe (the fact that no one has definitely linked any deaths or serious illnesses to consumption of GM foods does not mean… Continue Reading »


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Prostate Cancer Food Station

by Editor on July 30 Leave the first comment

Good or bad prostate eating habit?


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Environmental Chemicals and Cancer – The Presidents Cancer Panel Report

by Editor on July 6 Leave the first comment

Prostate cancer risk has been linked to a number of environmental and other toxins and now the recently released President’s Cancer Panel Report on Environmental Cancer Risk has warned that “environmentally induced cancer has been grossly underestimated.” The New Environmental Cancer Risk Report The Panel’s report noted that approximately 80,000 chemicals are on the market… Continue Reading »


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